Le Zig-Zag
Serves: Serves 2 (because you shouldn’t drink alone)
  • ½ cup Mount Gay rum
  • ¼ cup sweet sherry
  • 4 teaspoons Cointreau
  • 2 Maraschino cherries
  1. Mix rum, sherry, and Cointreau in a Pyrex measuring cup.  Fill a cocktail shaker with ice; add rum mixture, shake, and strain into each of 2 martini-style glasses. Garnish with a cherry and drink immediately.
Recipe by Three Many Cooks at https://threemanycooks.com/recipes/le-zig-zag/