Poor Man's Sushi
Serves: Makes about 2 dozen
  • 2 cans (6 ounces each) tuna packed in water, drained and mashed to a paste
  • 2 medium scallions, sliced thin
  • ½ cup mayonnaise, light or regular
  • 3 to 4 teaspoons wasabi paste (Japanese horseradish)
  • 2 dozen sesame rice crackers, (preferably black sesame)
  • 24 slices pickled ginger
  1. Mix tuna, scallions, mayonnaise, and wasabi in a small bowl. Place a heaping teaspoonful of tuna on each cracker. Garnish with pickled ginger and serve.
Recipe by Three Many Cooks at https://threemanycooks.com/recipes/nibbles-and-apps/poor-mans-sushi/