Three Many Cooks

One Mom, Two Daughters, Three Kitchens

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Home > Stories > Page 7

Stories

Shaved Brussels Sprouts Salad with Golden Raisins and Almonds

18 Apr 2012

Buckwheat Blini Bites with Smoked Salmon and Crème Fraîche

6 Apr 2012

Sparkling Orange Jello Shots

5 Apr 2012

Hominy-Kale Quesadilla

3 Apr 2012

French Bean “Casserole”

30 Mar 2012

Fun Finds at the Housewares Show

26 Mar 2012

Curried Cream Cheese-Chutney Canapes

24 Mar 2012

Chocolate Hazelnut Milk

20 Mar 2012

Darina Allen’s Cullohill Apple Pie

16 Mar 2012

Shove-it-in-the-Oven Spring Stew

1 Mar 2012

The Pioneer Woman Cooks Giveaway! (WINNER ANNOUNCED)

29 Feb 2012

Baba Ghanoush

24 Feb 2012

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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