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Home > Recipes > Page 28

Recipes

Shaved Brussels Sprouts Salad with Golden Raisins and Almonds

18 Apr 2012

Double Coconut Pudding

17 Apr 2012

Warm Butter Beans with Arugula

16 Apr 2012

Lentil Trail Mix

10 Apr 2012

Whole Wheat Biscuits With Blue Cheese and Honey

9 Apr 2012

Buckwheat Blini Bites with Smoked Salmon and Crème Fraîche

6 Apr 2012

Sparkling Orange Jello Shots

5 Apr 2012

Suzanne’s Festive Carrot Ring

4 Apr 2012

Hominy-Kale Quesadilla

3 Apr 2012

French Bean “Casserole”

30 Mar 2012

Lemon Cooler Shot Glass Desserts

28 Mar 2012

Curried Cream Cheese-Chutney Canapes

24 Mar 2012

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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