Three Many Cooks

One Mom, Two Daughters, Three Kitchens

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Do you have a great recipe for Pumpkin Fudge?

1 Dec 2011

Big, Fat Peanut Butter & Jelly Cookie

1 Dec 2011

Aztec Pie

30 Nov 2011

Can I cook your Braised Short Ribs on the stove top?

30 Nov 2011

Chocolate-Pecan Cheesecake Galette!

29 Nov 2011

What can I substitute for the amaretti biscuits in your recipe for Chocolate Truffle Torte?

28 Nov 2011

What do you suggest for Christmas dinner that’s not the traditional turkey or ham?

28 Nov 2011

If I serve vegetables with your Short Ribs, how should I cook them?

28 Nov 2011

Can I use a crock pot to cook your Short Ribs?

28 Nov 2011

Braised Short Ribs: The Recipe

27 Nov 2011

Braised Short Ribs: Wow!

27 Nov 2011

Thanksgiving Leftovers: Spicy Greek Turkey Pie

25 Nov 2011

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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