Three Many Cooks

One Mom, Two Daughters, Three Kitchens

  • Home
  • Recipes
    • Nibbles & Apps
    • Drinks
    • Morning Food
    • Breads
    • Soups
    • Salads & Sides
    • Meaty Mains
    • Strictly Vegetarian
    • Sweet Treats
  • Books
  • About
  • Contact

Matuce’s Onion Toasts

29 Nov 2010

She Does It For Love

29 Nov 2010

Around Maggy’s French Table

26 Nov 2010

Chicken in a Pot: The Garlic and Lemon Version

26 Nov 2010

Day-After-Thanksgiving Coconut Curry

24 Nov 2010

Thanksgiving at the Anderson’s: A Not-So-Still Life in Words

24 Nov 2010

Dessert Surprise

21 Nov 2010

Judy Barnett’s Apple-Pecan Cake with Warm Caramel Sauce

21 Nov 2010

Bacon Sprouts

19 Nov 2010

The Seventh Thanksgiving

19 Nov 2010

Bamberg Stuffed Onions

18 Nov 2010

Food Heroes (and a giveaway) *WINNER ANNOUNCED

18 Nov 2010

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

  • « Previous Page
  • 1
  • …
  • 66
  • 67
  • 68
  • 69
  • 70
  • …
  • 100
  • Next Page »

Copyright © 2009-2025 Three Many Cooks
All Rights Reserved
Design by Meagan Tidwell
Website developed by Dan Tudor

Copyright © 2025 · Three Many Cooks 2014 on Genesis Framework · WordPress · Log in