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Home > Archive for Sharon Damelio > Page 2

Triple Coconut Cake with Lemon Filling

5 Jun 2014  |  40 Comments

The Real Whiskey Sour: Official Drink of Summer

16 May 2014  |  7 Comments

Simple, Classic Lemon Curd

4 May 2014  |  6 Comments

Simple Cioppino

11 Apr 2014  |  4 Comments

The Palomnela

28 Mar 2014  |  3 Comments

Easy Lamb Vindaloo

13 Mar 2014  |  21 Comments

Kale Salad with Butternut Squash, Dried Cranberries & Pepitas

16 Jan 2014  |  3 Comments

Smoke and Velvet

20 Dec 2013  |  2 Comments

Cardamom Spice Cookies

11 Dec 2013  |  7 Comments

Sunlight on Snow

6 Dec 2013  |  6 Comments

Gingerbread Waffles

4 Dec 2013  |  2 Comments

A Sweet, Smokey Autumn Cocktail

22 Nov 2013  |  2 Comments

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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