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Home > Archive for Sharon Damelio > Page 4

Spiced Carrot Muffins with Dried Cranberries and Pecans

25 Feb 2013

Asking For It

7 Jan 2013

Simple Tomato Sauce with Meatballs

7 Jan 2013

Tomato Sauce with Meatballs

A Christmas Story, by Sharon

22 Dec 2011

Aztec Pie

30 Nov 2011

A Thankful Cocktail

21 Nov 2011

Creamy Butterscotch Pudding

4 Nov 2011

Quick Chicken Tortilla Soup

21 Oct 2011

A Real Grown-Up Dinner Party

19 Oct 2011

Roasted Sugar Pumpkins with Cheese “Fondue”

19 Oct 2011

Sangria for All Seasons

7 Oct 2011

Galician-Style Chicken Empanada

5 Sep 2011

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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