Three Many Cooks

One Mom, Two Daughters, Three Kitchens

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Home > Stories > With Sharon

With Sharon

Food is Still Our Language–A Three Many Cooks Update

9 Dec 2019  |  13 Comments

Maggy Keet, Pam Anderson, Sharon Damelio

The Red-Throated Loon

27 May 2015  |  8 Comments

Three Many Cooks in OXO’s Kitchen

6 May 2015  |  4 Comments

The Mexihattan

16 Apr 2015  |  6 Comments

Lamb Meatloaf with Shiitakes, Currants & Caramelized Onions

18 Mar 2015  |  5 Comments

Cassoulesque

13 Feb 2015  |  4 Comments

Butternut Squash & Apple Soup

28 Jan 2015  |  7 Comments

Croque Eloise

8 Dec 2014  |  10 Comments

Cranberry, Rosemary & Gin Sorbet

14 Nov 2014  |  4 Comments

Bourbon Pumpkin Ice Cream

23 Oct 2014  |  7 Comments

Mojo-Marinated Skirt Steak

5 Sep 2014  |  11 Comments

Grilled Marinated Skirt Steak

Spicy Grapefruit & Chipotle Cocktail

22 Aug 2014  |  5 Comments

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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