Three Many Cooks

One Mom, Two Daughters, Three Kitchens

  • Home
  • Recipes
    • Nibbles & Apps
    • Drinks
    • Morning Food
    • Breads
    • Soups
    • Salads & Sides
    • Meaty Mains
    • Strictly Vegetarian
    • Sweet Treats
  • Books
  • About
  • Contact
Home > Recipes > Page 14

Recipes

Warm Summer Vegetable-Lentil Salad with Lemon-Oregano Dressing

19 Aug 2013

Peach, Tomato, Beet Salad with Goat Cheese Dressing

16 Aug 2013

Scrambled Tofu with Black Beans, Chilies, and Cilantro

12 Aug 2013

Smokey Oven-Barbecued Pork

9 Aug 2013

Copper House Special

7 Aug 2013

Ginger-Peach Refrigerator Jam

5 Aug 2013

Blueberry, Lemon, and Basil Cocktails

2 Aug 2013

Bowties with Kale, Peas and Creamy Ricotta Sauce

31 Jul 2013

Mediteranean Pasta, Chickpea, and Fennel Salad with Creamy Feta-Dill Dressing

26 Jul 2013

Shrimp and Corn Chowder

24 Jul 2013

Sour Cherry-Rhubarb Crisp

22 Jul 2013

Almond Joy Bars

16 Jul 2013

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

  • « Previous Page
  • 1
  • …
  • 12
  • 13
  • 14
  • 15
  • 16
  • …
  • 64
  • Next Page »

Copyright © 2009-2025 Three Many Cooks
All Rights Reserved
Design by Meagan Tidwell
Website developed by Dan Tudor

Copyright © 2025 · Three Many Cooks 2014 on Genesis Framework · WordPress · Log in