Update: Congratulations to our three winners of the Apple Lover Giveaway. The winners are: Nathan who adores Apple Turnovers, Naomi S. whose favorite apple recipe is Dutch Apple Pie, and Deeba Rajpal who loves Dorie Greenspan’s Apple Cake!
The Apple Lover’s Cookbook arrived right on cue the moment I was contemplating Apple Week at Three Many Cooks. I had seen an advance copy when I wrote a blurb for the back for it last spring. Here was my assessment of the book back then…
“Google ‘apple’ and you’ll get a little info. Purchase Amy Traverso’s Apple Lover’s Cookbook and you’ll get an in-depth guide to the major 59 apple varieties and a collection of all our favorite recipes savory and sweet (including which style of apple to use in every one). I wish there was a book like this for every single fruit and vegetable.”
Now that’s it fall, I’m really loving this book. Apples are coming in strong, and I’ve got a book full of appealing recipes—Vermont Apple Cider Donuts, Williamsburg Wrapples (little iced apple pastries) and a whole chapter devoted to pies and other baked apple desserts. There are savory recipes too—Pork and Apple Pie with Cheddar-Sage Crust, Sweet Potato-Apple Latkes, Apple Risotto.
In fact the recipes looked so good I couldn’t settle on just one, so the publisher has given us permission to run two. This morning it’s Dutch Baby, a puffy apple-filled popover, perfect weekend breakfast/brunch fare. The Southern girl in me couldn’t resist Apple-Stuffed Biscuit Buns, so stop in tomorrow for that recipe.
When I said I wish there were a book like this for every single fruit and vegetable, I meant it. So if you don’t win The Apple Lover’s Cookbook, buy it. It’s one you’ll keep coming back to for years—both for its appealing, timeless recipes and for its invaluable, exclusive apple information.
The publisher has also generously offered three books to give away. Just tell us your favorite apple recipe. Contest ends at 6PM this Sunday night, September 25th. We’ll announce the winners on Monday morning.
Karin says
Apple Crisp! Yum! And I’m looking forward to trying an Apple Dutch Baby this weekend!
Katrina says
My Mother in Law makes a great apple pie and she is teaching me how to make them this thanksgiving.
Jan says
Caramel apple pie!
RJ says
Honeyed Apple Torte!!
Kacie says
I literally eat an apple every day for breakfast, I LOVE them. My favorite recipe with apples is my mom’s Thanksgiving apple crisp
Lee says
Apple Crisp with plenty of cinnamon.
Denise says
Good old Anerican apple pie is my favorite apple food! But caramel apples are up there as a close second!
Kelley says
I love making apple cobbler (my Grandma’s recipe)…old-fashioned, easy and yummy!
Nathan says
Apple turnovers!
Doris says
My all time favorite is apple pie made with northern spy and winesap apples. It’s even better with a cheddar cheese pie crust.
Freja says
Apple crumble…
BettyC says
My daughter makes her own Apple Butter, so yummy and my sister makes Apple Dumplings that are to die for. I love them both.
Marianne says
Apple pie made with Arkansas Black apples, ohhhhhhhh so yummy!!! (or just slice up a Granny Smith and dip in caramel)
Lynette says
Apple pie — warm — for breakfast
Arden says
Apple pie
Shelly says
My grandma’s old fashioned apple pie is my favorite…
Jenny C says
Apple Sauce. Simple but so filling.
kim says
simply apple crisp…and i have a very old recipe for swedish apple pie. it has no crust and was given to me …when we were first married…37 years ago…but a special friend who cooked on the farm…delicious.
Christen says
Apple pie
angela king says
i love ANY apple recipe. seriously. 🙂
BrendaB says
You can’t go wrong with apple pie!
Jeff says
Apple Pie!!!!
Judith says
# 1 Apple crisp. I always add cranberries and chopped walnuts into the pan along with the apples.
Paige says
Deep dish apple pie is a favorite in my family, just apples, small amount of sugar, cinnamon and small amount of flour to thicken! My husband always asks for this for his birthday “cake”.
Babette says
Apple Crisp topped with vanilla ice cream is my favorite, but the Apple Pancake they serve at Walker Bros outside Chicago is a close second.
MikeW says
Raw Apple Bread, a recipe from Beard on Bread, by James Beard. A quick bread that has chopped raw apples in it.
Joanna V says
A good moist apple cake with lots of cinnamon in the batter! A good Dutch Apple pie with vanilla ice cream is a close second.
Kelli B says
Homemade applesauce, chunky, with lots of cinnamon, served hot!
Naomi S. says
Dutch Apple Pie…it’s so good.
beyond says
my mother’s apple pie. she uses my grandfather’s recipe. ah, family traditions…
Jessica j. says
Probably just a good old fashioned apple pie recipe…love!
Trish R says
Apple sauce. It can be turned into amazing things like apple cake, apple butter etc.
Kate says
Those apple hand pies look like they would hit the spot right about now! Love this book, and will probably buy it if I don’t win it!
Tonia says
Apple Cranberry Shortbread Bars, Gingerbread w/Applesauce, Apple Tarte Tatin, Carmel Apple Rolls (like sticky buns only with apple!). . .
Nadia MacLean says
Apple spice bread… with apple butter on top!!
Kathy says
Apple squares!
Chris says
The skillet apple crisp recipe I got from Cook’s Illustrated last summer. It’s easy to do, and the depth of flavor is out of this world!
Tammy T says
Sausage and Apples. Nothing is better than this sweet and savory combo to ring in Fall.
Betty Armstrong says
My grandfather raised apples for a living so my Mom learned to put apples in lots of things. My favorite, now that I do not eat many sweets, is apple-mushroom-sausage stuffing at Thanksgiving
Cindy B. says
My favorite apple recipe is Apple Slab Pie from ATK Family Baking Book.
Berni says
Apple spice cake, very autumny:)
Sandy Oldfield says
spicy apple chutney
rosemary says
old fashioned apple pie with vanilla ice cream
nick says
apple cake and muffins
thom says
applesauce cookies
laura says
apple brown betty
Constance says
We love a simple apple tart – in fact, it’s my son’s birthday ‘cake’ every year.
Deb says
Green Apple, Cheese, and Chard Oven Omelette from “The Splendid Table’s How to Eat Supper” (Kasper and Swift). Thought it would be wierd but loved it.
Kelly J says
Apple crisp! Yummy!
Deeba Rajpal (@vindee) says
Brilliant book. Thank you Kirsty and Pam for picking me. I think this is quite the perfect book for Fall. I have been unable to put it down ever since it arrived in the mail yesterday! Have a wonderful day!!!