Three Many Cooks

One Mom, Two Daughters, Three Kitchens

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Cuppa Berry Cobbler

13 Apr 2015  |  7 Comments

Pizza Primavera

3 Apr 2015  |  4 Comments

The New Cottage Pie

31 Mar 2015  |  6 Comments

Lamb Meatloaf with Shiitakes, Currants & Caramelized Onions

18 Mar 2015  |  5 Comments

Perfect Roast Potatoes

12 Mar 2015  |  7 Comments

Peanut Butter-Chocolate Granola

9 Mar 2015  |  6 Comments

Spaghetti and Wheatballs

2 Mar 2015  |  3 Comments

Ham Hock-Hominy Soup

25 Feb 2015  |  11 Comments

Shove-it-in-the-Oven Chicken & Dressing

18 Feb 2015  |  7 Comments

Cassoulesque

13 Feb 2015  |  4 Comments

Banoffee Squares

10 Feb 2015  |  7 Comments

French Onion Soup

6 Feb 2015  |  6 Comments

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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