Three Many Cooks

One Mom, Two Daughters, Three Kitchens

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Apricot-Cherry Bars with Oatmeal Crumble Topping

25 Jan 2010

Teatime–for Body and Soul

25 Jan 2010

Smoky Coffee-Braised Pulled Pork Tacos

22 Jan 2010

Confessions of a Coffee-holic

22 Jan 2010

Chicken Kiev Redux

20 Jan 2010

Chicken Kiev Redux

20 Jan 2010

Yucca and Plantain Fries

18 Jan 2010

A Meal For Remembering

18 Jan 2010

Citrus Radish Salsa

15 Jan 2010

The Rule of Four

15 Jan 2010

Anthony’s Breakfast Sandwich

13 Jan 2010

Breakfast Epiphanies*

13 Jan 2010

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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