Three Many Cooks

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Are you open to signing cookbooks?

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Q. Sylvia Asks: I have every one of your cookbooks and am looking forward to your new Meatless Meals. Are you open to signing cookbooks? I would, of course, mail you the books complete with return postage. Thanks for all your cooking inspiration over the years.

A.  Ooh Sylvia, I love to sign books! As you can see  the girls and I have opened an Amazon store, so if we have them ship the books to me and then me to you, that should work very well. If I can work out something more efficient, I’ll let you know

About Pam Anderson

Pam Anderson considers herself Every Cook. A New York Times bestselling author, she has been cooking nearly everyday for over 30 years. With seven published books, she brings satisfying recipes and sage advice to both novice and veteran cooks. Whether you’re on a quest for the perfect brownie, wanting to get dinner on the table effortlessly, hoping to entertain more simply, attempting to shed pounds permanently, or looking to eat delicious meatless, Pam can help. AARP’s official food expert, she is a chef contributor at Runner’s World magazine. Pam is former Executive Editor of Cook’s Illustrated magazine. Her food articles have appeared in many food magazines. She teaches cooking classes across the country and appears frequently on TV and radio. She currently is blogging at her new site, Copper House Events.

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