Three Many Cooks

One Mom, Two Daughters, Three Kitchens

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How can I find nutritional information for your recipes?

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Q.  Debby Asks: I’m wondering if there is a place on this site to find the nutrition information for the recipes (I’m mainly concerned with calories).  I love that the recipes in the USA Weekend edition have all the nutrition stuff listed, too.  I’m watching my weight after recently losing 35 pounds, so calorie info is especially of interest to me.  I have enjoyed so many of your recipes! Thanks!

A.  Hey Debby.  We don’t offer nutritional information on Three Many Cooks, but there is a website: http://caloriecount.about.com/cc/recipe_analysis.php that I believe can help with calorie counts. Congratulations on your weight loss. Keep up the good work!


About Pam Anderson

Pam Anderson considers herself Every Cook. A New York Times bestselling author, she has been cooking nearly everyday for over 30 years. With seven published books, she brings satisfying recipes and sage advice to both novice and veteran cooks. Whether you’re on a quest for the perfect brownie, wanting to get dinner on the table effortlessly, hoping to entertain more simply, attempting to shed pounds permanently, or looking to eat delicious meatless, Pam can help. AARP’s official food expert, she is a chef contributor at Runner’s World magazine. Pam is former Executive Editor of Cook’s Illustrated magazine. Her food articles have appeared in many food magazines. She teaches cooking classes across the country and appears frequently on TV and radio. She currently is blogging at her new site, Copper House Events.

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