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One Mom, Two Daughters, Three Kitchens

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Home > Archive for Pam Anderson > Page 2

Banoffee Squares

10 Feb 2015  |  7 Comments

French Onion Soup

6 Feb 2015  |  6 Comments

Chicken Potpie with Apples and Cheddar Biscuits (and a Giveaway!)

2 Feb 2015  |  11 Comments

Baby Biscotti

20 Jan 2015  |  13 Comments

Popcorn Salad

13 Jan 2015  |  9 Comments

Spinach-Feta Strata

9 Jan 2015  |  11 Comments

Festive Deviled Eggs

29 Dec 2014  |  10 Comments

Stacked Chocolate-Butterscotch-Coconut Cream Tart

22 Dec 2014  |  4 Comments

Rosemary Potato Gratin (And Anolon Giveaway Winners Announced!)

18 Dec 2014  |  140 Comments

Pork Stew with Balsamic and Beer

3 Dec 2014  |  12 Comments

A Holiday Gift from 3MC!

1 Dec 2014  |  2 Comments

Baked Cranberry Oatmeal

21 Nov 2014  |  15 Comments

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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