Three Many Cooks

One Mom, Two Daughters, Three Kitchens

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A Wedding Tradition

9 May 2011

The Best Crab Cakes

6 May 2011

Top Ten: What I Got from Mamma

6 May 2011

Something for Our Mom…and Yours (Winner Announced)

4 May 2011

Kale Chips

4 May 2011

Eggs Benedict with Pepper Jack and Roasted Salsa

2 May 2011

A Better Eggs Benedict for Mom

2 May 2011

Learn to Make Fresh Spring Rolls!

29 Apr 2011

Fresh Spring Rolls

29 Apr 2011

Grilled Chicken Legs with Lemon and Fresh Herbs

27 Apr 2011

Easter: Plan C

27 Apr 2011

Drop Biscuits with Cheddar and Scallions

25 Apr 2011

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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