Three Many Cooks

One Mom, Two Daughters, Three Kitchens

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My Ikigai (Ee-Kee-Guy)

22 Mar 2010

“French 75”

19 Mar 2010

The French 75

19 Mar 2010

Bacon-Wrapped Meatloaf with Brown Sugar-Ketchup Glaze

17 Mar 2010

Moving In Meal

17 Mar 2010

Shortcut Choucroute

15 Mar 2010

You Don’t Have to be a Hero

15 Mar 2010

Sharp Cheddar Fondue

12 Mar 2010

Mammoth Memories

12 Mar 2010

Winner for Second Giveaway (Updated)

11 Mar 2010

Pot-Luckless

10 Mar 2010

Straight-Ahead Shells and Cheese

10 Mar 2010

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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