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Home > Recipes > Salads & Sides > Page 6

Supporting Sides: Recipes for Salads, Sides & Small Plates

Quinoa-Black Bean Fajita Filling with Cilantro and Lime

10 Mar 2012

Mad Men-Style Avocado & Crab Mimosa

7 Mar 2012

Meatless B.L.T.

27 Feb 2012

Grapefruit Salad with Fennel, Avocados, and Red Onion

22 Feb 2012

Vietnamese Noodles with Carrots, Cabbage, and Peas

10 Feb 2012

Sexy Salmon Crepe Roll-Ups

8 Feb 2012

Linguini with Creamy Avocado Sauce

6 Feb 2012

Winter One-Pot Party!

9 Jan 2012

Pita Pizzas with Caramelized Onions, Dried Cherries, and Gruyere

2 Jan 2012

Elizabeth Karmel’s Sweet Potato Bourbon Mash

15 Nov 2011

Paul Kahan’s Creamy Leek Gratin with Breadcrumbs and Bacon

14 Nov 2011

Lior’s Spiced Cranberry Chutney With Apricots and Pecans

13 Nov 2011

Looking for More Pam Anderson?

For more of Pam Anderson’s recipes, tips, and stories, she is now writing the Copper House Events blog.

Order Now

When the women behind Three Many Cooks gather in the busiest room in the house, there are never too many cooks in the kitchen. Acclaimed cookbook author Pam Anderson and her daughters, Maggy Keet and Sharon Damelio, blend compelling reflections and well-loved recipes into one funny, candid, and irresistible book. Available for order now.

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